BBQ LAMB RIBS
July 6, 2008 by homebbq · Leave a Comment
BBQ Lamb Ribs from HomeBBQ.com
BBQ Lamb Ribs
2 Tbs lemon pepper
1 Tbs garlic powder
1 Tbs salt
1 Tsp chopped parsely
2 8 bone slabs of lamb ribs, trimmed
Mint Sauce
1/2 cup cider vinegar 1/2 ounce bourbon 1 Tbs sugar 1 Tbs chopped mint leaves
Coat ribs liberally with spices
Place bone side down on grill, and grill with indirect heat for 40 to 50 minutes. Turn ribs and cook an additional 25 minutes.
Combine mint sauce ingredients and bring to a boil. Reduce heat and simmer for 10 minutes stirring frequently.
