Oviedo, FL – 5 Time FBA Team of the Year Champion, and the 2008 FBA Triple Crown Champion, Kevin Bevington, of HomeBBQ.com begins his first in a series of Backyard Barbecue and Grilling classes at All About Grills in Oviedo, FL, tonight at 6:30pm.
The first class will be “Basics on the Grill”, in this class he will cover easy to prepare dishes on the grill, including a side dishes and desert.
Every wednesday will be a class which includes recipes from the DVD’s from HomeBBQ.com, “Grilling with HomeBBQ.com” and “Backyard Barbecue with HomeBBQ.com”. Class details are below;
January 14th – 6:30 pm Basics on the grill
January 21st – 6:30 pm Classic Steak House
January 28th – 6:30 pm Beef on the Grill
February 4th – 6:30 pm Seafood on the Grill
February 18th – 6:30 pm All About Ribs
February 25th – 6:30 pm Barbeque Beef
March 4th – 6:30 pm – Seafood
March 11th – 6:30 pm – All About Pork
March 18th – 6:30 pm – All About Chicken
Early Bird Registration – $45 per person, or $75 per couple
For more Information, Contact All About Grills at the contact info below;
All About Grills Oviedo
71 Geneva Drive
Oviedo, FL 32765
It seems that fried Turkey may not be as popular as it once was, and turkey on a smoker may be coming back for some, and the usual way to cook Thanksgiving dinner for others.
A few imortant things to keep in mind when cooking a turkey in the smoker;
1. The best size to smoke is no larger than 14 lbs, above that, depending on the type of smoker you have, airflow, and consistent temp may be an issue.
2. If your cooking your bird on an offset cooker, consider putting cheese cloth over top of the turkey while it cooks. This will prevent ash and creosote from ruining your Thanksgiving Turkey.
3. Last, but certainly not least, be very careful with the smoke. Turkey is a very mild flavor, so a very light smoke is all it needs.
Below is a segment from my DVD “Backyard BBQ with HomeBBQ.com”, this segment is fixing Turkey. The video itself is from my channel on YouTube.. Enjoy!
The HomeBBQ.com DVD’s can be purchased through www.homebbqvideo.com or Amazon.com
For over a year I have been talking about it, and almost 9 month’s ago, they were filmed, and now they are a reality. As of today, Grilling With HomeBBQ.com and Backyard BBQ with HomeBBQ.com are officially available for sale, and shipment.
At the begining of January, I sent out a notice to all of my loyal customers letting them know they could purchase the DVD’s, pre-release at a substancial discount. Many purchased them, the unfortunate thing was, they were not ready until now. I deeply apologize to those who have been waiting patiently for these, this is something I am brand new to, and had no idea what obstacles I was about to face. I have lots of boxes outside my front door right now waiting for USPS to pick up, and they are finally on their way to you.
The DVDs are initially being made available through CreateSpace.com’s on Demand program, and are now also available through Amazon.com, the product ASIN’s at Amazon are as follows;
Grilling With HomeBBQ.com – B001DKY3H2
Backyard Barbecue with HomeBBQ.com – B001DL1DKG
In about 3 to 4 weeks, they will also be available through Amazon’s Unbox. This is an exiting time for us, and hope you thouroughly enjoy these DVDs.