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It’s Memorial Day Weekend!

May 27, 2011 by · Leave a Comment 

It’s Memorial Day weekend, and let’s not forget why the Holiday exists. Let’s make sure we stop appreciate what has been done for us, so we can do the things we enjoy doing.

Now, of course we will be cooking outside, and in honor of this, below is a great recipe for Beef Ribs, and Herb Crusted Potatoes.

But Lets first talk about some news;

The Outdoor Cooking Channel is Now Live and In Beta
The Outdoor Cooking Channel www.outdoorcookingchannel.com is an Online Tv Channel Focused on Outdoor Cooking, check it out, register and join in!

Reduced and Free Shipping at HomeBBQ.com Online Store

We are now offering $10 Flat Rate Priority Shipping on Orders over $50.00, and Free Shipping on Orders above $100.00. Go to www.bbqstore.co to take advantage of this now!

Have a Great Weekend!
BBQ Beef Ribs
1/4 cup brown mustard
1/4 cup olive oil
2 Tbs lemon juice
HomeBBQ.com Beef Rub
4 to 6 lbs beef ribs

Mix all ingredients in a non-reactive bowl. Liberally coat ribs with the wet rub mixture. Let marinate for a minimum of 4 hours (best overnight). Place in smoker (or indirect on grill) at 240 degrees for approximately 2 hours. Wrap in aluminum foil and cook for an additional 1 hour or until ribs are tender.

Herb Crusted Baked Potatoes
12 Yukon gold Potatoes (wash but do not peel)
1 cup EVOO
Herb Mix
2 tablespoons ground sage
2 tablespoons granulated garlic
2 tablespoons dried parsley
2 tablespoons kosher salt
2 tablespoons coarsely ground black pepper
2 tablespoons sugar
2 tablespoons paprika
rub EVOO over potatoes, then roll them in the herb mixture. Cook in smoker (or grill indirect) at about 350 until soft (approximately 1 to 1 1/2 hours)

Free Priority Shipping on Orders over $100!

May 16, 2011 by · Leave a Comment 


Just in time for Memorial Day, and for Fathers Day, we are offering fantastic shipping deals.

On Orders over $100, we are offering Free Priority Shipping! (Excluding 4 Gallon Bulk Rub Purchases)

On Orders over $50, we are offering $10 Flat Rate Priority Shipping! (Excluding 4 Gallon Bulk Rub Purchases)

What are you waiting for? Stock up on the best rubs and seasonings, in the business.  Click Here

TOCC is Live and in Beta!

May 12, 2011 by · Leave a Comment 

The Outdoor Cooking Channel, originated and spearheaded by Kevin Bevington was released into beta earlier this week. The young Internet based Channel sports shows from 7 providers and will be adding as many as 3 more before the end of the month, but they are still looking for more. This project has been a long time coming, and looks to cater to all Outdoor Cooking. You can visit the site by going to www.outdoorcookingchannel.com

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